演示版本 · Demo — 菜单与价格待餐厅确认 / Menu and prices pending restaurant confirmation
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Ming's Kitchen

明记小厨

Minimum order R150 · 起送 R150

Closed
粤菜 Cantonese烧味 Roast meats海鲜 Seafood炖汤 Herbal soups
Hours 营业时间: 10:00–21:00 · 35–50 min 342 Rivonia Blvd, Edenburg, Sandton, 2128 Free cancellation up to 2 hours before · Ratings appear only after verified orders.

All prices are the restaurant's in-store prices. No markup, no service uplift.

所有价格均为餐厅堂食价,不加价、不收服务附加费。

Special menu 特色菜单

Special picks from the community, rarely listed on mainstream apps.

社区在微信里点的特色菜,主流平台很少上架。

  • Stewed Old Chicken with Dendrobium & American Ginseng (large)
    石斛花旗参炖老鸡
    24h order ahead
    R638
  • Morel Mushroom, Fish Maw & Chicken Soup (large)
    羊肚菌花胶炖老鸡
    24h order ahead
    R688
  • Roasted Duck (r238 Half / R468 Whole)
    烧鸭
    R238
  • Crispy Duck, Peking-Style (whole)
    片皮鸭
    R568
  • Mingji Royal Chicken (r238 Half / R468 Whole)
    明记贵妃鸡
    R238
  • Signature Honey Char Siu
    蜜汁靓叉烧
    R208
  • Three-Onion Stir-Fried Lobster (market Price)
    三葱汁炒龙虾
  • Salted Egg Yolk Crab (market Price /Kg)
    金沙咸蛋焗蟹
  • Golden Garlic Ribs
    金牌蒜香骨
    R228
  • Signature Milk-Flavoured Pork
    招牌乳香肉
    R268
  • Mingji Wok-Fried Deluxe Platter
    明记小炒皇
    R268
  • Secret Braised Beef Ribs
    秘制牛肋骨
    R338
  • Premium Sea Cucumber Claypot
    一品海参煲
    R688
  • Stir-Fried Flat Rice Noodles with Beef
    干炒牛河
    R138

Full menu 全部菜单

炖汤 Herbal Stewed Soups

  • Stewed Old Chicken with Ficus Hirta (large)
    五指毛桃炖老鸡
    R638
  • Stewed Lean Pork with Sea Coconut, Fritillaria & Dried Pear (large)
    海底椰川贝雪梨炖瘦肉
    R638
  • Three-Style Fish Maw Soup (r238 Small / R288 Medium / R458 Large)
    三丝鱼肚羹
    R238
  • West Lake Beef Soup (r168 Small / R228 Medium / R288 Large)
    西湖牛肉羹
    R168

烧味 Roasted Meats

  • Shredded Jellyfish Chicken (whole)
    海蜇手撕鸡
    R488
  • Hakka Salted Chicken (r238 Half / R468 Whole)
    客家咸香鸡
    R238
  • Mingji Scallion Oil Chicken (r238 Half / R468 Whole)
    明记葱油鸡
    R238
  • Braised Squab (each)
    红烧乳鸽
    R168

海鲜系列 Seafood

  • Cheese & Butter Baked Lobster (market Price)
    芝士牛油焗龙虾
  • Garlic Vermicelli Steamed Lobster (market Price)
    蒜蓉粉丝蒸龙虾
  • Ginger & Scallion Stir-Fried Lobster (market Price)
    姜葱炒龙虾
  • Steamed Grouper (market Price)
    清蒸石斑
  • Stir-Fried Grouper Cubes with XO Sauce & Celery (market Price)
    XO酱荷芹炒斑球
  • Soy Sauce Glazed Yellow Croaker
    豉油糖黄花鱼
    R288
  • Steamed Red Fish
    清蒸红鱼
    R268
  • Chef's Roasted Fish
    师傅烤鱼
    R368
  • Salt & Pepper Sand Borer Fish
    椒盐沙尖鱼
    R268
  • Stir-Fried Crab with Black Pepper (market Price /Kg)
    黑胡椒炒蟹
  • Spicy & Fragrant Crab (market Price /Kg)
    椒麻香辣蟹
  • Thai Coconut Curry Crab (market Price /Kg)
    泰式椰香咖喱蟹
  • Ginger & Scallion Crab (market Price /Kg)
    姜葱炒蟹
  • Caramel Ginger Prawns (10 Pcs)
    焦糖姜蓉虾
    R298
  • Salt & Pepper Prawns (10 Pcs)
    椒盐大虾
    R298
  • Stir-Fried Sea Prawns with Three-Onion Sauce (10 Pcs)
    三葱汁炒海虾
    R298
  • Baked Prawns with Thousand Island Dressing (10 Pcs)
    千岛汁焗大虾
    R298
  • Baked King Prawns with Signature Sauce (10 Pcs)
    风范汁焗大虾
    R298
  • Crispy Golden Shrimp Balls (10 Pcs, Pre-Order)
    金丝虾
    24h order ahead
    R338
  • Garlic Vermicelli Steamed Scallops (each)
    蒜蓉粉丝蒸扇贝
    R50

招牌菜 House Specials

  • Crown Sweet & Sour Fried Egg
    皇冠五柳炸蛋
    R168
  • Mushroom Black Tofu with Abalone Sauce
    鲍汁菌皇黑豆腐
    R168
  • Salt & Pepper Duck Tongue
    椒盐鸭舌
    R328
  • Steamed Loofah with Dried Silver Fish & XO Sauce
    XO酱银鱼干蒸丝瓜
    R168
  • Salt & Pepper Squid Tentacles
    椒盐鱿鱼须
    R188
  • Crispy Sweet & Sour Pork
    网红脆皮咕噜肉
    R188
  • Black Pepper Wok-Fried Beef Short Ribs
    黑椒生炒牛仔骨
    R228
  • Cumin Lamb Chops
    孜然羊排
    R328
  • Sautéed Squid Tubes with Sand Ginger
    沙姜爆鱿鱼筒
    R298
  • Hakka Braised Pork with Mustard Greens & Buns
    梅菜扣肉挂包
    R298
  • Signature Healthy Black Tofu
    招牌养生黑豆腐
    R168

煲仔 Claypot & Stews

  • Seafood Vermicelli Claypot with XO Sauce
    XO酱海皇粉丝煲
    R238
  • Claypot Baked Ribs in Special Sauce
    砂锅好味汁焗排骨
    R238
  • Salt-Baked Squab with Sand Ginger
    沙姜盐焗乳鸽
    R298
  • Sizzling Cauliflower with Belacan Paste
    马拉盏啫菜花
    R168
  • Sizzling Kale with Belacan Paste
    马拉盏啫芥兰
    R168
  • Braised Beef Brisket with Tomato
    番茄炖牛腩
    R428
  • Fragrant Salted Fish Eggplant Claypot
    香咸鱼茄子煲
    R168
  • Sizzling Clay Pot Chicken
    啫啫滑鸡煲
    R228

川味 Sichuan Flavors

  • Crispy Chili Bullfrog
    香辣脆皮牛蛙
    R288
  • Pure Spicy Bullfrog
    纯辣牛蛙
    R288
  • Sichuan-Style Stir-Fried Pork
    川味小炒肉
    R228
  • Mapo-Style Spicy Tofu
    麻辣豆腐
    R138
  • Dry-Fried Pork Intestines
    干煸肥肠
    R188
  • Spicy Frog & Chicken
    爆辣蛙蛙鸡
    R268

时蔬 Fresh Vegetables

  • Stir-Fried Cantonese Choy Sum
    生炒菜心
    R168
  • Romaine Lettuce with Black Bean & Sardine
    豆豉鲮鱼油麦菜
    R158
  • Choy Sum in Superior Soup
    上汤菜心
    R158
  • Garlic Stir-Fried Water Spinach
    蒜蓉炒通心菜
    R118
  • Stir-Fried Loofah with Black Fungus
    木耳炒丝瓜
    R158
  • Steamed Bitter Melon with Garlic & Black Beans
    蒜头豆豉蒸凉瓜
    R138
  • French Beans with Olive Vegetable & Minced Pork
    榄菜肉碎四季豆
    R168
  • Ginger Stir-Fried Chinese Broccoli
    姜汁炒芥兰
    R138

主食 Staple Food

  • Singapore-Style Fried Vermicelli
    星州炒米粉
    R138
  • Salted Fish & Diced Chicken Fried Rice
    咸鱼鸡粒炒饭
    R138
  • Yangzhou Fried Rice
    扬州炒饭
    R138
  • Wet Beef Hor Fun with Scrambled Egg
    湿炒滑蛋牛河
    R138
  • Shredded Pork Cold Noodles
    肉丝凉面
    R138
  • Steamed Rice (r25 Small / R65 Medium / R138 Large)
    米饭
    R25

甜品 Desserts

  • Pumpkin Pancakes
    南瓜饼
    R108
  • Taro & Sweet Potato Balls
    香芋地瓜丸
    R108
  • Glutinous Rice Balls with Sesame & Peanut in Sweet Soup
    芝麻花生汤圆
    R138